Can I use chicken breast instead of thighs?

Yes, but the thighs are recommended for their juiciness and flavor.

Is it possible to make this dish dairy-free?

Absolutely, substitute the butter and cream with coconut oil and coconut cream.

What’s the best way to increase spice levels?

Increase the amount of cayenne pepper and consider adding sliced fresh chilies.

Can I freeze the butter chicken?

Yes, it freezes well for up to 2 months.

Is this recipe suitable for meal prep?

Definitely! It’s perfect for multiple meals throughout the week.

Deliciously Easy Instant Pot Butter Chicken (Keto)

Name: Deliciously Easy Instant Pot Butter Chicken (Keto)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1.5 lbs chicken thighs (boneless and skinless); 2 tbsp butter (unsalted); 1 cup heavy cream; 0.5 cup tomato sauce; 0.25 cup onion (finely chopped); 2 cloves garlic (minced); 1 tbsp ginger (grated); 2 tsp garam masala; 1 tsp cumin; 1 tsp turmeric; 0.5 tsp cayenne pepper ((optional)); Salt and pepper (to taste); Fresh cilantro (garnish)

Welcome to the magical world of keto-friendly cooking where flavor meets convenience! Today, we’re diving into a recipe that’s as easy as it is delightful: Instant Pot Butter Chicken. This dish is perfect for those following a keto diet, or anyone who loves a touch of spice and creamy goodness. In just a few steps, you can transform simple ingredients into a restaurant-quality meal using your trusty Instant Pot.

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Ingredients

1.5 lbs chicken thighs, boneless and skinless
2 tbsp butter
1 cup heavy cream
1/2 cup tomato sauce
1/4 cup onion, finely chopped
2 cloves garlic, minced
1 tbsp ginger, grated
2 tsp garam masala
1 tsp cumin
1 tsp turmeric
1/2 tsp cayenne pepper (optional for heat)
Salt and pepper to taste
Fresh cilantro for garnish

Equipments

Instant Pot
Mixing bowls
Wooden spoon
Knife
Chopping board

How to Make Deliciously Easy Instant Pot Butter Chicken (Keto) – Step By Step

Step 1: Prepare the Chicken

Begin by washing your chicken thighs and pat them dry with a clean towel. Cut each thigh into bite-sized pieces. This step is crucial as it allows for even cooking and ensures that each piece is well-coated with flavor. Set the chicken aside in a bowl as you prepare the spice mix for marination.

Step 2: Create the Aromatic Base

Set your Instant Pot to sauté mode. Add the butter and let it melt until it begins to foam. Add the chopped onions, garlic, and ginger, stirring occasionally until they are golden brown and fragrant. This aromatic base will form the backbone of the dish, bringing all the spices and flavors to the forefront.

Step 3: Season the Chicken

While the aromatics are browning, season your chicken pieces with salt, pepper, garam masala, cumin, turmeric, and cayenne pepper. Toss the pieces well to ensure they are well-coated with all the spices. This seasoning step imparts deep flavors and sets the stage for the rich butter chicken experience.

Step 4: Sauté the Chicken

Add the seasoned chicken to the Instant Pot. Stir well to combine with the aromatic mixture. The goal here is to lightly brown the chicken pieces and coat them in the spices. This not only seals in the juices but also releases the aromatic oils from the spices, elevating the dish’s overall flavor profile.

Step 5: Add Tomatoes and Cream

Pour in the tomato sauce and mix thoroughly, ensuring the chicken is evenly coated. Allow it to cook for about 2 minutes. Then, add the heavy cream, stirring constantly to create a luscious, creamy texture that’s full of aromatic spices.

Step 6: Pressure Cook

Cancel the sauté function. Secure the lid of the Instant Pot, ensuring the valve is set to sealing. Select the manual or pressure cook setting and set the timer for 10 minutes. Once finished, allow the pressure to release naturally for about 10 minutes before carefully opening the lid.

Step 7: Final Touches

Give the butter chicken a good stir and taste for seasoning, adding more salt or pepper as desired. Garnish with freshly chopped cilantro for a pop of color and added freshness. Serve your delectable Instant Pot Butter Chicken hot with cauliflower rice or steamed vegetables for a complete keto meal.

How to Serve Deliciously Easy Instant Pot Butter Chicken (Keto)

This Instant Pot Butter Chicken is best served with a side of keto-friendly naan or fluffy cauliflower rice, which soaks up the rich, creamy sauce. For an added layer of flavor, consider pairing with a simple cucumber raita to balance the heat and add a refreshing element.

Recipe Success Tips & Suggestions

To ensure the chicken stays juicy and flavorful, avoid overcooking it. Make sure your spices are fresh for the best flavor impact. Adjust the level of cayenne pepper to suit your spice preference. If you’re new to keto, feel free to experiment with small amounts of additional vegetables like spinach or bell peppers.

High Protein Instant Pot Butter Chicken

If you’re looking to increase your protein intake, consider adding in protein-rich ingredients like lentils or even more chicken. Ensure your Instant Pot is large enough to handle the extra ingredients for a hearty meal that satisfies all protein lovers.

Attractively Low Carb Recipe Version

For those especially mindful of their carb intake, this recipe is already a winner. However, you can intensify its low-carb nature by pairing it with zucchini noodles or a simple broccoli mash, keeping your meal exceptionally low in carbs without sacrificing flavor.

Storage Instructions

Leftover butter chicken can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or microwave before serving. Consider freezing individual portions, allowing for quick and easy meals in the future.

FAQs

Can I use chicken breast instead of thighs? Yes, but the thighs are recommended for their juiciness and flavor.
Is it possible to make this dish dairy-free? Absolutely, substitute the butter and cream with coconut oil and coconut cream.
What’s the best way to increase spice levels? Increase the amount of cayenne pepper and consider adding sliced fresh chilies.
Can I freeze the butter chicken? Yes, it freezes well for up to 2 months.
Is this recipe suitable for meal prep? Definitely! It’s perfect for multiple meals throughout the week.

Why Everyone Needs to Try This Scrumptious Recipe Now

Instant Pot Butter Chicken is the epitome of comforting, flavorful, and speedy cooking. Perfectly tailored for a keto lifestyle, it brings rich, aromatic Indian flavors directly to your kitchen. Feel free to share this recipe with friends, or leave your comments below with thoughts and alternative tips. Happy cooking!