Dive into a world of flavor with our Cowboy Butter Chicken Bites, a delicious fusion inspired by the iconic cowboy butter sauce. These bites are succulent, juicy, and packed with a savory punch that will leave you craving more.
Ingredients
- 2 lbs chicken breast, cut into 1-inch chunks
- 1/2 cup unsalted butter, melted
- 1 tablespoon Dijon mustard
- 3 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon red pepper flakes
- 1 tablespoon chopped fresh parsley
Equipments
- Large mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Tongs
How to Make Cowboy Butter Chicken Bites – Step By Step
Step 1 – Prepare the Marinade
In a large mixing bowl, whisk together the melted butter, Dijon mustard, minced garlic, lemon juice, smoked paprika, salt, black pepper, and red pepper flakes. Ensure that all ingredients are perfectly combined to create a smooth and flavorful marinade.
Step 2 – Marinate the Chicken
Place the chicken chunks into the bowl, ensuring every piece is well-coated with the marinade. Let the chicken sit for at least 30 minutes to soak up the flavors, or refrigerate for up to 4 hours for an even deeper taste.
Step 3 – Preheat the Oven
While the chicken is marinating, preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper to prevent sticking and make for easy cleanup.
Step 4 – Bake the Chicken Bites
Arrange the marinated chicken bites on the prepared baking sheet, making sure they are evenly spaced out. Bake in the preheated oven for 15-20 minutes, until the chicken is cooked through and slightly crispy on the outside.
Step 5 – Garnish and Serve
Remove the chicken from the oven and sprinkle generously with chopped fresh parsley. Serve warm and enjoy the rich, buttery taste that defines cowboy butter chicken bites.
How to Serve Cowboy Butter Chicken Bites
These chicken bites are delightful when served with a side of roasted vegetables or a fresh salad. They also pair beautifully with crusty bread to scoop up any leftover sauce, creating a perfect balance of textures and flavors.
Recipe Success Tips & Suggestions
Use fresh lemon juice for the most vibrant taste. If you prefer your chicken extra spicy, increase the amount of red pepper flakes. For a smokier flavor, consider adding a dash of chipotle powder to the marinade.
Pumped-Up Protein: High Protein Cowboy Butter Chicken Bites
Want to maximize your protein intake? Consider swapping the chicken breast for lean ground turkey. This will maintain the dish’s high protein profile while providing a new texture and slightly different flavor. These turkey bites are perfect for anyone looking to fuel up with healthy proteins.
Carb-Conscious Delight: Low Carb Cowboy Butter Chicken Bites
Sticking to a low-carb lifestyle? You’re in luck! This dish is naturally low in carbs and can be made even more so by serving it with cauliflower rice or zucchini noodles. Keep the focus on the protein-packed bites and enjoy your low-carb indulgence.
Storage Instructions
Store any leftover chicken bites in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in a preheated oven at 350°F (175°C) for 5-7 minutes until warm.
FAQs
Can I freeze Cowboy Butter Chicken Bites?
Yes, you can freeze them for up to 2 months. Thaw overnight in the fridge before reheating.
What can I serve with Cowboy Butter Chicken Bites?
These bites pair well with steamed vegetables, rice, or a fresh salad.
Is this recipe gluten-free?
Yes, this recipe is naturally gluten-free as long as the Dijon mustard used is certified gluten-free.
How do I make them spicier?
Feel free to add more red pepper flakes or a dash of hot sauce to the marinade.
Celebrate with Cowboy Butter Chicken Bites
As you explore the delightful taste of Cowboy Butter Chicken Bites, don’t forget to share your culinary masterpiece with others. Engage with fellow food lovers by sharing your experience in the comments below or on social media. Bask in the appreciation of your delicious creation, and inspire someone else to try something new!
Cowboy Butter Chicken Bites
Ingredients
Main Ingredients
- chicken breast
- unsalted butter
- Dijon mustard
- garlic
- fresh lemon juice
- smoked paprika
- salt
- black pepper
- red pepper flakes
- chopped fresh parsley
Instructions
Steps
- In a large mixing bowl, whisk together melted butter, Dijon mustard, minced garlic, lemon juice, smoked paprika, salt, black pepper, and red pepper flakes until smooth.
- Add chicken chunks to the bowl and coat evenly with the marinade. Let marinate for at least 30 minutes.
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange marinated chicken on the baking sheet and bake for 15-20 minutes until cooked through and crispy on the outside.
- Garnish with chopped parsley and serve warm.