There’s something undeniably comforting about indulging in a flavorful dish of beef and broccoli. This tender beef broccoli recipe is not only full of vibrant colors but also packed with rich, savory tastes that will delight your palate. Perfect for those busy weeknights, this recipe is quick to prepare and brings the flavors of your favorite takeout straight into your kitchen.
Ingredients
- 1 lb beef sirloin, thinly sliced
- 2 cups broccoli florets
- 3 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon cornstarch mixed with 2 tablespoons of water
- 2 tablespoons sesame oil
- 1 tablespoon vegetable oil
- Salt and pepper, to taste
Equipments
- Wok or large skillet
- Mixing bowls
- Measuring spoons
- Knife and cutting board
- Whisk
How to Make Tender Beef Broccoli Recipe – Step By Step
Step 1: Marinate the Beef
In a mixing bowl, combine the sliced beef with soy sauce, ginger, and garlic. Let it marinate for at least 15-20 minutes. This marinade not only tenderizes the meat but also infuses it with depth and aroma that will enhance the dish.
Step 2: Prepare the Sauce
While the beef is marinating, prepare the sauce by whisking together the oyster sauce, cornstarch mixture, and a dash of sesame oil. This combination creates a silky, rich sauce that brings a glossy finish to your beef broccoli.
Step 3: Stir-fry the Broccoli
Heat a tablespoon of vegetable oil in a wok over medium-high heat. Add the broccoli florets and stir-fry for about 4-5 minutes until they are vibrant and tender-crisp. Remove from the wok and set aside to maintain their crunch.
Step 4: Cook the Beef
In the same wok, heat another tablespoon of oil and add the marinated beef slices. Stir-fry until the beef is browned and cooked through, approximately 5-6 minutes. Ensure the beef retains its juiciness by cooking over high heat quickly.
Step 5: Combine and Serve
Return the broccoli to the wok with the beef, pour the prepared sauce over, and toss everything together over heat until the sauce thickens and coats the beef and broccoli nicely. Adjust seasoning with salt and pepper to your taste. Serve hot, accompanied by steamed rice or tossed over noodles for a complete meal.
How to Serve Tender Beef Broccoli Recipe
This dish pairs wonderfully with a bed of steamed jasmine rice or flavorful gluten-free noodles. Sprinkle with sesame seeds or chopped spring onions for an extra touch of flavor and presentation. It’s perfect for both a cozy family dinner or a special dinner party with friends.
Recipe Success Tips & Suggestions
For achieving the best results, make sure not to overcrowd the wok when cooking the beef; cook in batches if necessary to ensure even cooking. Also, keep the broccoli vibrant by quickly blanching before stir-frying if you prefer extra crunch. You can add bell peppers or carrots for color and extra nutrition.
Power-Packed Protein: High-Protein Version
For those looking to enhance their protein intake, this beef broccoli recipe can be modified to include additional protein sources. Add some tofu cubes or scrambled eggs for a versatile and filling meal that caters to health-conscious individuals.
Low-Carb Delight: Keto-Friendly Version
For a low-carb version, substitute soy sauce with tamari or coconut aminos, and serve the dish on a bed of cauliflower rice instead. The richness and flavors remain, but the carbs are cut down significantly, making it a perfect addition to any keto meal plan.
Storage Instructions
This tender beef broccoli can be stored in an airtight container for up to 3 days in the refrigerator. To reheat, simply stir-fry quickly over medium heat to maintain the texture of the beef and broccoli. Freezing is not recommended, as the texture of the broccoli may change once thawed.
FAQs
- Can I use chicken instead of beef? Yes, chicken works well in this recipe. Adjust cooking times accordingly to ensure the chicken is thoroughly cooked.
- How do I prevent the beef from becoming tough? Ensure the beef is thinly sliced and marinated well, and only cook over high heat for a short duration.
- Can I make this without oyster sauce? Yes, you can substitute it with hoisin sauce or a mix of more soy sauce and sugar.
- What can I serve this with besides rice? This dish can be served with quinoa, or over zoodles (zucchini noodles) for a low-carb alternative.
Wrap-Up & Share the Love
This tender beef broccoli recipe offers a delicious fusion of savory flavors and tender textures that make it a classic in any meal rotation. Whether you’re making the traditional or a unique dietary version, this dish is sure to captivate and satisfy. We hope you enjoy preparing and indulging in this recipe. If you loved it, don’t forget to share your experience and leave your comments below. And, of course, share the recipe with friends and family!
Tender Beef Broccoli Recipe
Ingredients
Main Ingredients
- beef sirloin
- broccoli florets
- garlic
- ginger
- soy sauce
- oyster sauce
- cornstarch
- sesame oil
Instructions
Steps
- Marinate the beef with soy sauce, ginger, and garlic.
- Prepare the sauce by mixing oyster sauce and cornstarch mixture with sesame oil.
- Stir-fry the broccoli until tender-crisp and set aside.
- Cook the marinated beef slices until browned and cooked through.
- Mix everything with the sauce and serve hot.