Who doesn’t love a comforting bowl of noodles? Combined with savory beef tips, this dish is sure to win your heart over. The harmony of flavors in this recipe makes it a beloved choice for dinner time. Whether you’re a seasoned cook or a beginner, this beef tips noodles recipe will soon become your go-to comfort meal. Let’s dive in!
Ingredients
- 1 pound of beef tips
- 12 oz of egg noodles
- 2 tablespoons of olive oil
- 3 cloves of garlic, minced
- 1 onion, diced
- 1 cup beef broth
- 2 tablespoons soy sauce
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- 2 tablespoons of parsley, chopped
Equipments
- Large pot
- Knife
- Cutting board
- Wooden spoon
- Saucepan
How to Make Beef Tips Noodles Recipe – Step By Step
Step 1: Trim the Beef Tips
Starting with high-quality beef tips is crucial. Trim any excess fat and cut the beef into bite-sized pieces for even cooking. This preparation step ensures that your beef tips will cook evenly, absorbing flavors beautifully.
Step 2: Cook the Noodles
In a large pot of salted water, cook the egg noodles as per the package instructions until al dente. Drain and set aside, keeping them warm. This allows the noodles to have the perfect texture to complement the tender beef.
Step 3: Sauté the Aromatics
In a large saucepan, heat olive oil over medium heat. Add minced garlic and diced onions. Sauté until the onions are translucent and the garlic is fragrant. This step builds the flavor base for your beef tips.
Step 4: Brown the Beef Tips
Increase the heat to medium-high and add the trimmed beef tips to the saucepan. Season with salt and pepper. Brown them on all sides for a deep, rich color and taste. This step locks in the beef’s natural juices, ensuring tender results.
Step 5: Simmer in Sauce
Pour in the beef broth, soy sauce, and Worcestershire sauce. Stir well to combine, then reduce the heat to low and let it simmer for about 15 minutes. The beef should tenderize, and the sauce will thicken, enveloping the beef tips with savory goodness.
Step 6: Combine Noodles and Beef
Add the cooked egg noodles into the beef sauce. Toss everything together, making sure the noodles are well-coated with the sauce. Allow it to heat through for another 3-5 minutes.
How to Serve Beef Tips Noodles Recipe
Plate the beef tips noodles in a wide dish, garnishing with fresh chopped parsley for color and an added burst of flavor. Optionally, serve with a side of steamed vegetables or a light salad for a complete meal.
Recipe Success Tips & Suggestions
For added depth of flavor, consider marinating the beef tips in soy and Worcestershire sauce for an hour before cooking. If you love a spicy kick, add a dash of red pepper flakes or a spoonful of sriracha sauce to the simmering sauce.
High Protein Beef Tips Noodles: Power Packed and Flavorful!
To turn this into a high-protein meal, swap out the noodles for chickpea pasta and increase the beef portion to 1.5 pounds. You could also add some sautéed mushrooms or spinach for extra nutrients and a protein boost!
Low Carb Beef Tips Noodles: Guilt-Free and Delicious!
If you’re watching your carb intake, replace the egg noodles with zucchini noodles or spaghetti squash. These alternatives are healthy, satisfying, and absorb the flavorful sauce just as deliciously!
Storage Instructions
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of beef broth to refresh the flavors.
FAQs
- Can I freeze this dish? Yes, you can freeze the beef tips separately before combining them with noodles for up to 2 months.
- What is the best beef to use? Sirloin or tenderloin are great choices due to their tenderness and flavor.
- Can I use vegetable stock? Yes, vegetable stock can be used as a substitute for beef broth if desired.
- How can I thicken the sauce? A tablespoon of cornstarch mixed with water can be added to thicken the sauce after simmering.
- What sides go well with this dish? Try steamed broccoli, roasted carrots, or a fresh green salad.
- Can I make this recipe gluten-free? Absolutely, use gluten-free noodles and tamari instead of soy sauce.
Your Next Favorite Meal Awaits!
This beef tips noodles recipe is more than just a meal; it’s an experience. Perfect for weeknight dinners or special occasions, this dish is sure to please anyone at the table. We hope you enjoy making it as much as we enjoyed creating it! Don’t forget to share your version in the comments, or tag us on social media. Happy cooking!
Beef Tips Noodles Recipe
Ingredients
Main Ingredients
- beef tips
- egg noodles
- olive oil
- garlic
- onion
- beef broth
- soy sauce
- Worcestershire sauce
- salt and pepper
- parsley