Imagine coming home to the tantalizing aroma of beef tips slow-cooking to perfection. With our crockpot beef tips recipe, prepare to dive into a meal that feels like an all-day affair but takes minimal effort. It’s the ideal solution for busy days when you crave homemade comfort.
Ingredients
To whip up this crockpot beef tips dish, you’ll need:
- 2 pounds beef tips, cut into bite-sized pieces
- 2 cups beef broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 2 tablespoons soy sauce
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon corn starch mixed with 2 tablespoons water (to thicken)
Equipments
- Crockpot
- Cutting board
- Sharp knife
- Mixing bowl
- Wooden spoon
How to Make Crockpot Beef Tips Recipe – Step By Step
Step 1: Prepare Your Ingredients
Start by preparing all your ingredients. Chop the onion and mince the garlic. Ensure your beef tips are cut into even pieces for uniform cooking. This preparation helps the flavors meld beautifully during the slow cooking process.
Step 2: Marinate the Beef
In a mixing bowl, toss the beef tips with salt, pepper, dried thyme, and paprika. Letting them sit for 15 minutes allows the spices to penetrate the meat, enhancing the flavor profile of the dish.
Step 3: Assemble in Crockpot
Layer the onion and garlic at the bottom of the crockpot, then add the seasoned beef tips. Pour in the beef broth, Worcestershire sauce, and soy sauce. This liquid will slowly seep into the beef, making it tender and juicy.
Step 4: Slow Cook to Perfection
Set your crockpot to low and let it simmer for 6-8 hours. During this time, the savory scent will waft through your home, teasing your senses. Resist the urge to lift the lid and peek—it will impede the cooking process.
Step 5: Thicken the Sauce
About 30 minutes before serving, mix the cornstarch with water and stir it into the crockpot. This mixture will thicken the sauce, giving your beef tips a luscious gravy-like consistency.
How to Serve Crockpot Beef Tips Recipe
Your crockpot beef tips can be served over a bed of rice, mashed potatoes, or egg noodles. Garnish with fresh parsley to add a pop of color and freshness to your plate.
Recipe Success Tips & Suggestions
For best results, use a good quality beef broth; it enhances the flavor of your dish significantly. If you like a bit of heat, consider adding a pinch of cayenne pepper. And remember, patience is key! Letting your beef tips cook slowly ensures they are tender and flavorful.
Pumped Up Protein Version: Beef Tips Extravaganza
If you’re a fitness enthusiast or need more protein in your diet, add some hearty veggies or legumes like peas or lentils to this recipe. These ingredients not only enhance the nutritional value but add texture and depth to the dish. This version makes for satisfying fuel post-workout!
A Low-Carb Tango: Zesty Beef Tips Delight
Keto or paleo guests? This crockpot beef tips recipe is easily adaptable. Consider replacing soy sauce with coconut aminos and serving the beef tips over cauliflower rice. The result is a delightful, low-carb version that leaves you feeling light and invigorated.
Storage Instructions
Store any leftovers in an airtight container. They keep well in the fridge for up to four days. For longer storage, place them in a freezer-safe container and freeze for up to three months. Reheat on the stove or in the microwave until heated through.
FAQs
Can I use another cut of beef? Yes, chuck roast or stew meat can be substituted for beef tips.
How can I make the flavors more intense? A splash of red wine can add depth to the sauce.
How do I avoid overcooking? Stick to the indicated cooking times. If unsure, use a meat thermometer.
What can I serve it with? Try buttered vegetables or a fresh green salad as a side.
Give Your Taste Buds a Treat with This Delightful Recipe!
This crockpot beef tips recipe encapsulates comfort and easy culinary elegance. It’s time to invite this delightful dish into your home! Share your experience, leave a comment, and spread the joy by sharing with friends and family!
Delectable Crockpot Beef Tips Recipe
Ingredients
Main Ingredients
- beef tips
- beef broth
- onion
- garlic
- Worcestershire sauce
- soy sauce
- dried thyme
- paprika
- Salt and pepper
- cornstarch
Instructions
Steps
- Prepare your ingredients by chopping the onion and mincing the garlic. Cut the beef tips into even bite-sized pieces to ensure uniform cooking.
- Toss the beef tips in a bowl with salt, pepper, thyme, and paprika, and let them sit for 15 minutes.
- Place the onion and garlic at the bottom of the crockpot, add the seasoned beef tips, and pour in beef broth, Worcestershire sauce, and soy sauce.
- Set the crockpot to low and cook for 6-8 hours.
- About 30 minutes before serving, stir in the cornstarch mixture to thicken the sauce.