Who says you can’t enjoy a delicious dessert while maintaining a healthy lifestyle? Meet the Ninja Creami Protein Ice Cream—a guilt-free indulgence packed with protein and delightful flavors. Perfect for a summer treat or post-workout snack, this recipe is aimed at satisfying your sweet tooth while keeping your nutritional goals intact.
Ingredients
- 2 scoops of protein powder (vanilla or chocolate)
- 1 cup almond milk
- 1/2 cup Greek yogurt
- 1 tablespoon honey or a sweetener of choice
- 1 teaspoon vanilla extract
- Pinch of salt
Equipments
- Ninja Creami Machine
- Measuring cups and spoons
- Mixing bowl
- Freezer-safe container
How to Make Ninja Creami Protein Ice Cream – Step By Step
Step 1: Gather Ingredients
Before you start, gather all your ingredients – protein powder, almond milk, Greek yogurt, honey, vanilla extract, and salt. Having everything in one place makes the process stress-free and ensures you don’t miss anything.
Step 2: Mix the Ingredients
In a mixing bowl, combine the protein powder, almond milk, Greek yogurt, honey, vanilla extract, and a pinch of salt. Mix well until smooth and the protein powder is fully dissolved. Make sure there are no lumps left in the mixture.
Step 3: Freeze the Mixture
Pour the creamy mixture into a freezer-safe container and seal it tightly. Place the container in the freezer for 18-24 hours. This allows the mixture to firm up into ice cream consistency.
Step 4: Process in Ninja Creami
Once frozen, remove the container from the freezer and place it in the Ninja Creami chamber. Secure the lid and select the ‘Ice Cream’ mode. Let the machine work its magic for about 2-3 minutes.
Step 5: Enjoy Your Ice Cream
After processing, scoop out the rich, creamy protein ice cream, and enjoy immediately. Feel free to top with your favorite garnishes like nuts, fruits, or chocolate chips.
How to Serve Ninja Creami Protein Ice Cream
Serve this protein-packed treat in a chilled bowl to keep your ice cream fresh longer. Add toppings such as berries, nuts, or a drizzle of dark chocolate if desired. Whether you’re cooling down on a hot day or rewarding yourself post-workout, this dish is a perfect indulgence.
Recipe Success Tips & Suggestions
For the best results, ensure your ice cream mixture is frozen solid before processing it in the Ninja Creami. If you find your mixture is too thick, adding a splash more milk can help. Feel free to add cocoa powder for a chocolate variation or swap honey with your preferred sweetener.
Boost Your Dessert: High-Protein Ice Cream Variations
Elevate your ice cream by using a high-protein Greek yogurt and incorporating flavors like banana or peanut butter to naturally increase protein content. This option ensures you enjoy a more wholesome treat that serves as a delightful snack or post-exercise refuel.
Trim the Carbs: Low-Carb Ice Cream Adventure
For a low-carb version, swap the honey with a sugar substitute like stevia or erythritol and ensure your protein powder is low carbohydrate-friendly. Enjoy a keto version that keeps you on track without compromising taste.
Storage Instructions
To store any leftovers, keep them in an airtight container in the freezer for up to two weeks. Remember to let it slightly thaw before consuming to achieve the creamy texture.
FAQs
- Can I use a different milk type? Yes, you can substitute almond milk with any milk of your choice.
- Can I skip the sweetener? Yes, if you prefer a less sweet version, omit the honey or sweetener.
- Is Greek yogurt necessary? Greek yogurt adds creaminess, but you can use regular yogurt or dairy-free alternatives.
- How can I make it dairy-free? Use a non-dairy yogurt and milk to make it completely dairy-free.
- What if I don’t have a Ninja Creami machine? You can blend the mixture and place it back in the freezer, stirring every 30 minutes until firm.
Savor the Flavor: Why Try Ninja Creami Protein Ice Cream Today?
This delightful Ninja Creami Protein Ice Cream provides a wonderful way to enjoy dessert without derailing your health goals. With unmatched taste and texture, it’s a fantastic way to indulge. Share your creations, comment below, and don’t forget to add this recipe to your favorites!
Ninja Creami Protein Ice Cream
Ingredients
Main Ingredients
- protein powder
- almond milk
- Greek yogurt
- honey
- vanilla extract
- salt
Instructions
Steps
- Gather all your ingredients: protein powder, almond milk, Greek yogurt, honey, vanilla extract, and salt.
- In a mixing bowl, combine protein powder, almond milk, Greek yogurt, honey, vanilla extract, and a pinch of salt. Mix until smooth.
- Pour the mixture into a freezer-safe container and freeze for 18-24 hours.
- Once frozen, process in the Ninja Creami using the 'Ice Cream' setting.
- Serve immediately with desired toppings and enjoy!