Easy and Delicious Slow Cooker Chicken Breast Recipes

Discover the unbeatable comfort and convenience of slow-cooked chicken breast recipes. With a slow cooker, you can prepare succulent chicken breasts infused with delightful flavors all cooked to perfect tenderness. Whether you’re a slow cooking novice or an expert, this easy-to-follow recipe is sure to become a family favorite.

Ingredients

Ingredients for slow cooker chicken breast including chicken, spices, and stock

  • 4 chicken breasts (boneless, skinless)
  • 1 cup chicken stock
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Juice of one lemon
  • Fresh herbs for garnish (like parsley or thyme)

Equipments

  • Slow cooker
  • Mixing bowl
  • Tongs
  • Serving platter

How to Make Easy and Delicious Slow Cooker Chicken Breast Recipes – Step By Step

Step 1: Gather Ingredients

Before you start cooking, make sure you have all the ingredients and equipment needed. Gather chicken breasts, seasonings, chicken stock, and any extra garnishes you plan to use. Having everything in one place will make the preparation process smooth and seamless.

Step 2: Prepare the Chicken Breasts

Rinse the chicken breasts and pat them dry with a paper towel. This ensures all excess moisture is removed, which helps the spices to adhere better. Drizzling olive oil over the chicken enhances flavor and allows for optimal infusing of the spices.

Step 3: Season the Chicken

Sprinkle garlic powder, onion powder, paprika, salt, and pepper evenly over both sides of the chicken breasts. The seasoning adds depth and a delicious aroma, promising a flavorful bite.

Step 4: Set Up the Slow Cooker

Pour one cup of chicken stock into the slow cooker. This liquid is essential for keeping the chicken moist and tender. Place the seasoned chicken breasts into the cooker and drizzle them with lemon juice to add a fresh zest.

Step 5: Cook the Chicken

Cover the slow cooker with a lid, set it to low, and let the chicken cook for about 6-8 hours. The slow cooking process ensures the chicken absorbs all the flavors and remains tender.

Step 6: Serve the Chicken

Using tongs, carefully remove the chicken breasts from the slow cooker and transfer them to a serving platter. Garnish with fresh herbs like parsley or thyme for added color and freshness. Serve with your favorite side or over a bed of rice or salad.

How to Serve Easy and Delicious Slow Cooker Chicken Breast Recipes

These slow-cooked chicken breasts are incredibly versatile. Serve them sliced over a Caesar salad, stuffed into wraps, or alongside healthy roasted vegetables for a balanced meal.

Recipe Success Tips & Suggestions

For added flavor depth, consider marinating the chicken overnight. You can also introduce vegetables, such as carrots or potatoes, to the slow cooker for a full meal.

High-Protein Powerhouse: Beef Up Your Slow Cooker Chicken Breast Recipe

To boost the protein content of this dish, consider adding lentils or black beans into the croc pot for a deliciously hearty meal that packs an extra punch of plant-based proteins alongside the succulent chicken.

Low Carb Delight: Slow Cooker Chicken Breast Recipe

For a low carb version, replace potatoes with cauliflower florets and add more green vegetables like zucchini or spinach to the mix. This gives you a healthy, satisfying meal without the extra carbs.

Storage Instructions

Store leftovers in an airtight container and refrigerate for up to 3 days. You can also freeze cooked chicken breasts for up to 3 months for handy, quick meals.

FAQs

  • Can I use frozen chicken breasts? Yes, but extend cooking time by 1-2 hours.
  • How do I prevent chicken from drying? Keep enough liquid in the slow cooker. Do not overcook.
  • Can I add vegetables? Absolutely! Try adding carrots, potatoes, or green beans.
  • How do I reheat the chicken? Use a microwave or reheat in the oven at a low temperature with some broth to maintain moisture.
  • Will the chicken be safe if cooked all day? Yes, slow cookers are designed for extended cooking periods at specific temps.

Conclusion: Share Your Slow Cooker Chicken Breast Success!

This slow cooker chicken breast recipe transforms simple ingredients into a flavor-packed meal. Invite friends and family to join in on discovering this delightful dish. Share your experience in the comments or by sharing this recipe!

A beautifully plated dish of slow cooker chicken breast garnished with herbs

Easy and Delicious Slow Cooker Chicken Breast Recipe

Enjoy succulent chicken breasts infused with delightful flavors all cooked to perfect tenderness in the slow cooker.
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • chicken breasts
  • chicken stock
  • garlic powder
  • onion powder
  • paprika
  • salt and pepper
  • olive oil
  • lemon
  • fresh herbs

Instructions
 

Steps

  • Step 1: Gather Ingredients. Ensure you have all ingredients ready before starting.
  • Step 2: Prepare the Chicken Breasts. Rinse and pat them dry.
  • Step 3: Season the Chicken. Sprinkle spices on both sides.
  • Step 4: Set Up the Slow Cooker. Add stock and chicken.
  • Step 5: Cook the Chicken. Cover and let cook on low for 6–8 hours.
  • Step 6: Serve the Chicken. Remove using tongs and garnish.

Notes

Leftovers can be stored in the refrigerator for 3 days or frozen for up to 3 months.
Keyword Chicken, Low Carb, Slow Cooker