If you’re looking for a mouthwatering appetizer or a quick meal that sings with flavor, these Ranch Garlic Parmesan Chicken Skewers will make your taste buds dance! Crafted to be a surefire crowd-pleaser, this dish combines the creamy tang of ranch with the savory punch of garlic and the nuttiness of parmesan to create a symphony of deliciousness in every bite.
Ingredients
- 1 1/2 lbs chicken breast, cut into 1-inch cubes
- 1/2 cup bottled ranch dressing
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Pepper to taste
- Wooden or metal skewers
Equipments
- Mixing bowls
- Whisk
- Grill or grill pan
- Tongs
- Brush for basting
How to Make Ranch Garlic Parmesan Chicken Skewers – Step By Step
Step 1: Prepare the Marinade
In a mixing bowl, whisk together ranch dressing, grated Parmesan cheese, minced garlic, olive oil, lemon juice, and pepper. This delightful mixture will serve as the marinade for your chicken, infusing it with rich, tangy flavors.
Step 2: Marinate the Chicken
Add the chicken pieces to the bowl of marinade, ensuring each piece is well coated. Cover the bowl and let the chicken marinate in the refrigerator for at least 30 minutes to an hour if you have the time, allowing the flavors to meld into every morsel.
Step 3: Skewer the Chicken
After marinating, thread the chicken pieces onto skewers. If you’re using wooden skewers, soak them in water for 20 minutes to prevent them from burning on the grill.
Step 4: Preheat the Grill
Heat your grill or grill pan over medium-high heat. Brush the grates with a little olive oil to prevent the skewers from sticking.
Step 5: Grill the Skewers
Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally, until the chicken is cooked through and golden brown on each side. Baste with the remaining marinade throughout to increase the flavor intensity.
How to Serve Ranch Garlic Parmesan Chicken Skewers
Serve these skewers hot off the grill. Pair with a fresh garden salad or grilled vegetables. These skewers also make a delicious topping for rice or salad bowls!
Recipe Success Tips & Suggestions
Make sure not to over-marinate the chicken to avoid a mushy texture. Always use fresh ingredients for the best taste, particularly with garlic and lemon juice. You can also experiment by adding some herbs like chopped parsley or basil to the marinade for extra flavor.
Boost Your Protein: High-Protein Ranch Garlic Parmesan Chicken Skewers
Looking to up the ante on protein? Consider adding tofu or tempeh cubes to your skewers alongside the chicken. This not only increases the meal’s nutritional value but also introduces a fun textural contrast to the dish. These skewers are ideal for those wanting to meet their protein needs without sacrificing flavor.
Low Carb Ranch Garlic Parmesan Chicken Skewers: A Flavorful Choice!
If you’re watching your carb intake, these chicken skewers are a fantastic choice. Swap out any high-carb side dishes and pair these with steamed or grilled low-carb veggies like zucchini or asparagus for a meal that’s both satisfying and align with your dietary goals. The ranch, garlic, and parmesan create a full-bodied flavor profile that requires nothing more—each skewer is a taste revelation on its own.
Storage Instructions
Store any leftover skewers in an airtight container in the refrigerator for up to 3 days. For longer storage, remove the chicken from skewers and freeze in a sealed bag. Thaw and reheat in the oven or microwave before serving.
FAQs
- Can I use chicken thighs instead of breast?
Yes, chicken thighs can be used and will add more juiciness. - Is this recipe gluten-free?
Yes, as long as the ranch dressing is gluten-free. - Can I bake these in the oven instead?
Yes, bake at 400°F for 20-25 minutes, turning halfway. - How do I know when the chicken is done?
The chicken is done when it reaches an internal temperature of 165°F.
Delight in These Flavors: Share Your Experience!
These ranch garlic parmesan chicken skewers are not just a treat for your palate—they’re an instant hit for any occasion. Be it a family gathering or a weeknight dinner, their bold flavors are sure to impress. Give this recipe a whirl and let us know your thoughts in the comments! Share this flavorful recipe with your friends and spread the joy of delicious cooking!
Ranch Garlic Parmesan Chicken Skewers
Ingredients
Main Ingredients
- chicken breast
- ranch dressing
- grated Parmesan cheese
- garlic
- olive oil
- lemon juice
- Pepper
Instructions
Steps
- In a mixing bowl, whisk together ranch dressing, grated Parmesan cheese, minced garlic, olive oil, lemon juice, and pepper.
- Add chicken pieces to the marinade and ensure it's well coated. Cover and refrigerate for at least 30 minutes.
- Thread marinated chicken onto skewers.
- Preheat grill or grill pan over medium-high heat. Brush with olive oil.
- Grill skewers for 10-15 minutes, turning occasionally, until chicken is cooked through and golden.