Are you ready to spice up your appetizer game? Our Buffalo Chicken Dip Recipe is perfect for any gathering, be it a sports night or a casual hangout. This creamy and spicy dip combines the bold flavors of buffalo sauce with rich cream cheese and chicken to create a snack that’s simply irresistible.
Ingredients
- 2 cups shredded cooked chicken
- 8 oz cream cheese, softened
- 1/2 cup buffalo wing sauce
- 1/2 cup ranch or blue cheese dressing
- 1 cup shredded cheddar cheese
- 1/2 cup crumbled blue cheese (optional)
- Chopped green onions for garnish
Equipments
- Mixing bowl
- Oven-safe baking dish
- Spatula
- Oven mitts
How to Make Buffalo Chicken Dip Recipe – Step By Step
Step 1:
Begin by preheating your oven to 350°F (175°C). This ensures that your dip bakes evenly once prepared, allowing all the flavors to meld together perfectly.
Step 2:
In a large mixing bowl, combine the shredded chicken, softened cream cheese, buffalo sauce, and ranch or blue cheese dressing. Mix until all the ingredients are well incorporated. The chicken should be thoroughly coated with the mixture for the best flavor.
Step 3:
Transfer this mixture into an oven-safe baking dish, spreading it evenly. Top the chicken mixture with shredded cheddar cheese and crumbled blue cheese if using. This cheesy layer will melt to form a delicious golden crust.
Step 4:
Bake in the preheated oven for about 20-25 minutes, or until the cheese is melted and bubbly. Using oven mitts, carefully remove the dish from the oven.
Step 5:
Garnish your hot dip with chopped green onions on top to add a fresh burst of flavor. Serve immediately with your choice of dippers like celery sticks, tortilla chips, or crackers.
How to Serve Buffalo Chicken Dip Recipe
Buffalo Chicken Dip is best served hot, straight out of the oven. Pair it with a variety of dippers to suit everyone’s taste. Celery sticks and carrot slices add a crunchy contrast, while tortilla chips or crackers provide a more traditional option.
Recipe Success Tips & Suggestions
To ensure your Buffalo Chicken Dip is a hit, always use cooked chicken that is well-shredded for even distribution. For those who prefer a milder dip, reduce the amount of buffalo sauce and add more ranch or blue cheese dressing. If you like extra spice, try adding some chopped jalapeños to the mix!
Protein Power: High Protein Buffalo Chicken Dip
Looking for a high-protein version of your favorite Buffalo Chicken Dip? Increase the amount of chicken and use Greek yogurt instead of cream cheese for a healthful, protein-packed option. You can still enjoy the tasty and spicy perk of the dip with added nutritional benefits!
Carbs Be Gone: Enjoy Low Carb Buffalo Chicken Dip
If you’re watching your carbs but can’t resist the allure of Buffalo Chicken Dip, we’ve got you covered! Swap the standard dressings with a keto-friendly version, and use cauliflower florets or bell pepper strips instead of chips for dipping, keeping the dish deliciously low in carbohydrates.
Storage Instructions
Store any leftover dip in an airtight container in the refrigerator for up to 3 days. To reheat, place the dip in an oven-safe dish and warm it in the oven at 350°F until heated through. Freezing is not recommended as it may alter the texture.
FAQs
- Can I make Buffalo Chicken Dip in advance? – Yes, you can prepare the dip a day in advance and store it in the refrigerator. Bake it fresh before serving.
- Is Buffalo Chicken Dip gluten-free? – The main dip is gluten-free, but check your dressing and dippers to ensure they meet dietary needs.
- Can I use leftover rotisserie chicken? – Absolutely! Using leftover rotisserie chicken is a great way to add flavor and cut down on prep time.
- What’s the best cheese for Buffalo Chicken Dip? – Cheddar is a favorite for its meltability, but feel free to experiment with mozzarella or Monterey Jack.
Join the Dip Party: Share Your Buffalo Chicken Dip Experience!
This Buffalo Chicken Dip Recipe is not just a dish; it’s a ticket to game day or party greatness. Easy to make, with incredible flavor, it’s sure to be a crowd-pleaser. Why not share your experience? Leave a comment, share your twist, or serve it at your next event and bring the party to life with this zesty favorite!
Buffalo Chicken Dip
Ingredients
Buffalo Chicken Dip Ingredients
- shredded cooked chicken
- cream cheese
- buffalo wing sauce
- ranch or blue cheese dressing
- shredded cheddar cheese
- crumbled blue cheese
- Chopped green onions
Instructions
Steps
- Step 1: Preheat your oven to 350°F (175°C).
- Step 2: In a large mixing bowl, combine shredded chicken, softened cream cheese, buffalo sauce, and ranch or blue cheese dressing. Mix well.
- Step 3: Transfer the mixture into an oven-safe baking dish and top with shredded cheddar cheese and crumbled blue cheese.
- Step 4: Bake in the preheated oven for 20-25 minutes until cheese is melted and bubbly.
- Step 5: Garnish with chopped green onions and serve immediately with your choice of dippers.