Can I use pre-cooked chicken?

Yes, using pre-cooked or rotisserie chicken can save time; just ensure to crisp it up in the oven.

Can I freeze leftover pizza?

Absolutely! Wrap the pizza slices in aluminum foil and store them in a freezer bag for up to 2 months.

Is there a gluten-free option?

Certainly! Use gluten-free breadcrumbs and switch to a gluten-free pizza crust to cater to your dietary preferences.

What are some alternative toppings?

Feel free to add mushrooms, bell peppers, or olives to vary the taste profile of your pizza.

Crispy Chicken Parmesan Pizza: A Delicious Twist on a Classic Favorite

Have you ever craved the delightful combination of crispy chicken Parmesan and a slice of pizza? Well, we’ve got the perfect recipe for you! This recipe brings together the rich flavors of chicken Parmesan and the convenience of pizza, resulting in a mouthwatering dish that everyone will love. Whether you’re making dinner for family or hosting friends, this crispy chicken Parmesan pizza is sure to be a hit.

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Ingredients

For the perfect crispy chicken Parmesan pizza, you’ll need the following ingredients:

2 boneless, skinless chicken breasts
1 cup all-purpose flour
2 eggs, beaten
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
1/4 cup olive oil
1 cup marinara sauce
2 cups shredded mozzarella cheese
A pre-baked pizza crust (12 inches)
Fresh basil leaves
Salt and pepper to taste

Equipments

You’ll need a few tools to whip up this culinary delight:

Baking sheet
Frying pan
Mixing bowls
Oven mitts
Pizza cutter
Spatula

How to Make Crispy Chicken Parmesan Pizza – Step By Step

Step 1: Prepare the Chicken

Start by cutting each chicken breast into thin cutlets. Season each piece with salt and pepper. Prepare three separate bowls: one for flour, another for the beaten eggs, and the last for the breadcrumbs mixed with grated Parmesan cheese. Coat each chicken cutlet first in flour, then dip it into the eggs, and finally cover it with the breadcrumb mixture.

Step 2: Cook the Chicken

Heat olive oil in a frying pan over medium heat. Add the chicken cutlets and fry them for about 4 to 5 minutes on each side, or until they’re golden brown and crispy. Remove them from the pan and place them on a paper towel to drain excess oil.

Step 3: Assemble the Pizza

Preheat your oven to 425°F (220°C). Place the pre-baked pizza crust on a baking sheet. Spread a generous amount of marinara sauce over the crust, ensuring even coverage. Arrange the crispy chicken cutlets on top, followed by a hearty sprinkle of mozzarella cheese.

Step 4: Bake the Pizza

Place the assembled pizza in the preheated oven. Bake for about 10 to 12 minutes, until the cheese is melted and bubbly, and the edges of the crust are golden brown.

Step 5: Garnish and Serve

Remove the pizza from the oven and allow it to cool for a minute. Garnish with fresh basil leaves for a pop of color and a burst of flavor. Slice the pizza and serve it hot for the ultimate indulgence.

How to Serve Crispy Chicken Parmesan Pizza

This pizza is best served fresh out of the oven. Pair it with a light salad or some garlic breadsticks to round out the meal. A glass of red wine or a chilled soda complements this dish perfectly, making your meal truly memorable.

Recipe Success Tips & Suggestions

To ensure your chicken stays extra crispy, avoid overcrowding the frying pan. If lodged too close together, the chicken can steam rather than fry, which can affect crispiness. Also, consider making your own pizza dough for an added homemade touch.

Boost Your Protein: High Protein Chicken Parmesan Pizza

For those wishing to increase their protein intake, swap regular breadcrumbs with crushed high-protein flakes or panko crumbs. Such adjustments can add a little more nutritional power to your meal without compromising taste.

Carb Conscious Delight: Low Carb Chicken Parmesan Pizza

To make a low-carb version, replace the traditional pizza crust with a cauliflower or almond flour crust. These still offer great texture while keeping your meal within your dietary goals. Using a keto-friendly marinara sauce can further reduce carb counts.

Storage Instructions

Leftover chicken Parmesan pizza can be stored in the fridge for up to three days. Wrap the slices tightly in foil or store them in an airtight container. To reheat, place it in a preheated oven for 5–7 minutes or until heated through.

FAQs

Can I use pre-cooked chicken? Yes, using pre-cooked or rotisserie chicken can save time; just ensure to crisp it up in the oven.
Can I freeze leftover pizza? Absolutely! Wrap the pizza slices in aluminum foil and store them in a freezer bag for up to 2 months.
Is there a gluten-free option? Certainly! Use gluten-free breadcrumbs and switch to a gluten-free pizza crust to cater to your dietary preferences.
What are some alternative toppings? Feel free to add mushrooms, bell peppers, or olives to vary the taste profile of your pizza.

Wrapping Up: Try This Crispy Chicken Parmesan Pizza!

This crispy chicken Parmesan pizza recipe is bound to be a crowd-pleaser for all your gatherings. Its blend of crunchy chicken and gooey cheese is too irresistible to miss! Don’t forget to share the recipe with friends and pin it for safe-keeping. Your feedback is invaluable to us. Try it out and let us know in the comments how your version turned out!