Amish Hamburger Steak Bake
This hearty Amish Hamburger Steak Bake offers a savory blend of beef, cheese, and vegetables, baked to perfection.
Ingredients
Main Ingredients
- ground beef
- onion
- green bell pepper
- mushrooms
- beef broth
- Worcestershire sauce
- Salt and black pepper
- shredded cheddar cheese
- all-purpose flour
Instructions
Steps
- Prepare the Ingredients
- Cook the Beef
- Create the Gravy
- Assemble the Bake
- Bake to Perfection
Notes
Store leftovers in a sealed container in the fridge for up to 3 days. For freezing, divide into individual portions and thaw as needed.