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A delicious bowl of buffalo chicken dip, garnished and ready to serve.

Buffalo Chicken Dip

This creamy and spicy buffalo chicken dip is perfect for gatherings or a solo indulgence. Easy to make and irresistibly tasty!
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer, Snack
Cuisine American
Servings 6 servings
Calories 320 kcal

Ingredients
  

Main Ingredients

  • shredded chicken
  • hot sauce
  • cream cheese
  • ranch dressing
  • blue cheese dressing
  • shredded cheese
  • sliced green onions

Instructions
 

Steps

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine cream cheese, hot sauce, ranch dressing, and blue cheese dressing until smooth.
  • Add shredded chicken to the mixture and stir to coat well.
  • Fold in shredded cheese, reserving some for the top.
  • Transfer to an oven-safe dish and sprinkle with reserved cheese.
  • Bake in the oven for 20-25 minutes until the cheese is bubbly.

Notes

For best results, allow dip to rest a few minutes before serving so flavors meld beautifully. Perfect pairing with crispy tortilla chips or vegetable sticks.
Keyword Buffalo Chicken Dip, Cheese, Spicy