Buffalo Chicken Dip Crock Pot Recipe
This creamy and spicy Buffalo Chicken Dip Crock Pot recipe is a must-try appetizer. Perfect for parties and easy to prepare!
Ingredients
Main Ingredients
- Shredded chicken
- Cream cheese
- Buffalo sauce
- Ranch dressing
- Shredded cheese
Instructions
Steps
- Prepare your ingredients by cooking and shredding the chicken.
- In a mixing bowl, combine chicken, cream cheese, buffalo sauce, and ranch dressing.
- Transfer the mixture into the crockpot and set it to low.
- Cook slowly for 2 hours, stirring occasionally.
- Before serving, add shredded cheese and let it melt.
Notes
Store any leftovers in the refrigerator and reheat thoroughly before serving again. Enjoy with your favorite dippers!