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Buffalo Chicken Dip Recipe

This Buffalo Chicken Dip is a spicy, creamy indulgence perfect for parties and gatherings, offering a delightful mix of chicken, cheese, and savory seasonings.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 6 servings
Calories 290 kcal

Ingredients
  

Main Ingredients

  • shredded cooked chicken
  • cream cheese
  • buffalo wing sauce
  • ranch or blue cheese dressing
  • shredded cheddar cheese
  • chopped green onions
  • butter
  • salt and pepper

Instructions
 

Steps

  • Preheat your oven to 350°F (175°C).
  • Shred cooked chicken if not yet done.
  • In a bowl, mix chicken, cream cheese, wing sauce, and dressing.
  • Add 3/4 cup of cheddar cheese, salt, and pepper to taste.
  • Transfer to a baking dish. Bake for 20-25 minutes.
  • Garnish with green onions. Serve hot.

Notes

Keep refrigerated and reheat as needed. Enjoy with celery sticks or tortilla chips for added crunch.
Keyword Buffalo Chicken, Keto, Low Carb