Buffalo Chicken Dip Recipe
This flavorful buffalo chicken dip combines spicy, creamy layers with tender chicken—perfect for parties or gatherings!
Ingredients
Main Ingredients
- shredded cooked chicken
- cream cheese
- buffalo wing sauce
- ranch dressing
- shredded cheddar cheese
- crumbled blue cheese
- chopped green onions
Instructions
Steps
- Combine softened cream cheese, buffalo sauce, and ranch dressing in a bowl.
- Add shredded chicken and mix until evenly coated.
- Stir in cheddar and blue cheese, mixing well.
- Spread mixture into a baking dish, top with remaining cheese.
- Bake at 350°F for 20-25 minutes until bubbly.
- Garnish with green onions, serve warm with dippers.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently for best texture and taste.