Buffalo Chicken Dip Tailgate Recipe
This wonderful Buffalo Chicken Dip is a spicy, cheesy delight perfect for game days and parties. Easy to make and sure to please!
Ingredients
Main Ingredients
- shredded cooked chicken
- cream cheese
- hot sauce
- ranch dressing
- shredded mozzarella cheese
- shredded cheddar cheese
- Chopped chives or green onions
Instructions
Steps
- Preheat your oven to 350°F (175°C). Gather all ingredients, ensuring the cream cheese is softened. Lightly grease an oven-safe baking dish.
- Combine shredded chicken, cream cheese, hot sauce, ranch dressing, mozzarella, and half of the cheddar cheese in a large mixing bowl. Mix until combined.
- Spoon the mixture into the prepared baking dish. Sprinkle the remaining cheddar cheese on top.
- Bake in the preheated oven for 20 to 25 minutes, until cheese is melted and edges are golden brown.
Notes
To store, cover tightly and refrigerate for up to 3 days. Reheat before serving for best results.