Cheesy Hamburger Potato Soup
Dive into the creaminess of our Cheesy Hamburger Potato Soup, packed with flavors of beef and cheese to satisfy all cravings.
Ingredients
Main Ingredients
- ground beef
- medium potatoes
- small onion
- garlic
- chicken broth
- shredded cheddar cheese
- milk
- sour cream
- Salt and pepper
- olive oil
Instructions
Steps
- In a large saucepan, heat olive oil over medium heat. Add ground beef, cooking until browned. Remove and set aside.
- In the same pan, sauté chopped onions and garlic until translucent.
- Add diced potatoes to the pan, pour in chicken broth, and let simmer until potatoes are tender.
- Return cooked beef to the pan. Stir in cheddar cheese, milk, and sour cream until melted and combined.
- Season with salt and pepper. Simmer for 5 additional minutes. Serve hot.
Notes
For a lower-carb option, substitute potatoes with cauliflower. Store in the refrigerator and enjoy within 3 days.