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Cheesy Hamburger Potato Soup

This rich and creamy Cheesy Hamburger Potato Soup is the perfect blend of delicious ingredients for a cozy night in.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Soup
Cuisine American
Servings 6 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • ground beef
  • potatoes
  • onion
  • garlic
  • chicken broth
  • shredded cheddar cheese
  • heavy cream
  • Salt and pepper
  • olive oil
  • Fresh parsley

Instructions
 

Steps

  • Prepare all your ingredients including peeling and dicing the potatoes.
  • In a Dutch oven, brown the ground beef over medium heat.
  • Remove beef, sauté chopped onion and minced garlic in the same pot.
  • Return beef, add potatoes, and chicken broth, then bring to a simmer.
  • Stir in heavy cream and cheese once potatoes are tender.
  • Adjust seasoning with salt and pepper, garnish, and serve hot.

Notes

Store any leftover soup in the fridge for 3 days or freeze without the cream for later enjoyment.
Keyword Comfort Food, Easy Dinner