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Delicious Cheesy Texas Roadhouse Smothered Chicken served hot and fresh

Cheesy Texas Roadhouse Smothered Chicken

An indulgent and comforting dish that combines juicy chicken breasts with a smothering of rich, melted cheese and sautéed vegetables. Perfect for satisfying your taste buds!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 460 kcal

Ingredients
  

Main Ingredients

  • boneless skinless chicken breasts
  • olive oil
  • garlic powder
  • Salt and pepper
  • cheddar cheese
  • mozzarella cheese
  • mushrooms
  • onion
  • bell pepper
  • butter

Instructions
 

Steps

  • Season chicken with garlic powder, salt, and pepper. Heat oil in skillet, sear chicken 3-4 min per side. Transfer to a baking dish.
  • Melt butter in same skillet, add mushrooms, onions, and bell pepper. Sauté for 5-7 minutes until tender
  • Preheat oven to 375°F (190°C). Spread sautéed vegetables over chicken. Sprinkle mixed cheeses generously on top.
  • Bake for 20-25 minutes until cheese is bubbly and golden brown. Ensure chicken is cooked through. Serve hot.

Notes

To freeze, cool completely, wrap tightly, and store up to 2 months. Thaw in fridge before reheating in oven.
Keyword Cheesy, Smothered Chicken, Texas