Classic Beef Stroganoff
Immerse yourself in the hearty flavors of Classic Beef Stroganoff, where tender beef and creamy sauce create a comforting dish beloved by many.
Ingredients
Main Ingredients
- beef tenderloin
- onion
- garlic
- flour
- beef broth
- sour cream
- salt and pepper
- paprika
Instructions
Steps
- Slice beef into thin strips and chop the onions and garlic.
- Sear beef in a large skillet over high heat until browned. Remove beef.
- In the same skillet, sauté onions and garlic until onions are translucent.
- Stir in flour, add beef broth gradually, and bring to a simmer.
- Return beef to skillet, lower heat and stir in sour cream. Season with salt, pepper, and paprika.
Notes
For a richer sauce, add a splash of dry white wine while simmering. Serve immediately for the best flavor burst.