Cowboy Tater Tot Casserole
This Cowboy Tater Tot Casserole is a hearty and flavorful dish that's perfect for family dinners and gatherings. Easy to make, filling, and absolutely delicious!
Ingredients
Main Ingredients
- ground beef
- condensed cheddar cheese soup
- whole kernel corn
- small onion
- milk
- frozen tater tots
- shredded cheddar cheese
- salt and pepper
Instructions
Steps
- Preheat your oven to 375°F (190°C).
- Cook the ground beef and onion in a skillet over medium heat until browned. Drain excess fat and season.
- Mix beef, cheddar cheese soup, milk, corn, and cheese in a bowl. Stir well.
- Spread the mixture evenly in a 9x13 inch baking dish.
- Top with tater tots. Arrange evenly in a single layer.
- Bake for 45 minutes, or until golden and bubbly.
Notes
Store leftovers in an airtight container and refrigerate for up to 3 days. Reheat thoroughly before serving.