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Delicious creamy beef stroganoff served in a bowl

Creamy Beef Stroganoff

This creamy beef stroganoff recipe combines savory beef, mushrooms, and a luscious sauce for the perfect comfort meal.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Russian
Servings 4 servings
Calories 510 kcal

Ingredients
  

Main Ingredients

  • beef sirloin
  • olive oil
  • onion
  • mushrooms
  • garlic
  • beef broth
  • sour cream
  • flour
  • Dijon mustard
  • salt and pepper
  • fresh parsley
  • cooked egg noodles or rice

Instructions
 

Steps

  • Sear the beef strips in olive oil and transfer them to a plate.
  • In the same skillet, sauté the onion, garlic, and mushrooms.
  • Mix the sauce ingredients and add them to the skillet.
  • Combine all ingredients, simmer, and serve over noodles or rice.

Notes

For extra creaminess, add more sour cream right before serving. Enjoy with a glass of red wine for a classic pairing.
Keyword Beef, Comfort Food, Main Dish