Creamy Herb Chicken Dinner
This creamy herb chicken dinner is a perfect blend of seasoned chicken and rich cream sauce, ideal for cozy family meals.
Ingredients
Main Ingredients
- boneless skinless chicken breasts
- olive oil
- heavy cream
- Dijon mustard
- garlic powder
- onion powder
- dried thyme
- dried parsley
- salt and pepper
Instructions
Steps
- Pat the chicken breasts dry with paper towels and season with salt and pepper.
- Heat olive oil in a skillet, add chicken, and sear on both sides until golden brown.
- Remove chicken, reduce heat, add cream, Dijon mustard, garlic and onion powder, thyme, and parsley to the skillet. Whisk together.
- Return chicken to the skillet and simmer for 10 minutes until chicken is fully cooked.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove to maintain the sauce's consistency.