Creamy Potato Hamburger Soup
This Creamy Potato Hamburger Soup is the epitome of comfort food, combining savory flavors with hearty textures for a fulfilling meal.
Ingredients
Main Ingredients
- ground beef
- diced potatoes
- chopped onions
- garlic
- beef broth
- heavy cream
- shredded cheddar cheese
- salt and pepper
- olive oil
Instructions
Steps
- Sauté the ground beef in a large pot with olive oil until cooked through.
- Add onions and garlic and cook until translucent.
- Incorporate potatoes, stirring well.
- Pour the beef broth into the pot and bring to a simmer.
- Simmer until potatoes are tender, about 20 minutes.
- Add heavy cream and cheddar cheese; stir until melted.
- Season with salt and pepper, serve hot.
Notes
This soup freezes beautifully! Store in portions and reheat gently for best results.