Creative Stew Meat Recipes
Delve into the world of stew meat with these inventive recipes. Perfect for delightful, hearty meals!
Ingredients
Main Ingredients
- stew meat
- onion
- garlic
- beef broth
- carrot
- potatoes
- tomato paste
- Italian seasoning
- salt and pepper
- olive oil
Instructions
Steps
- Trim and prepare the stew meat into cubes, season with salt and pepper, and let sit for 30 minutes.
- In a hot skillet with olive oil, sear the meat cubes until browned on all sides, then remove from pot.
- Sauté onions, garlic, and celery in the same pot, deglazing with beef broth and add tomato paste.
- Return meat to pot, add carrots, potatoes, broth, and seasoning. Bring to a gentle simmer.
- Cover and let simmer for 2–3 hours, occasionally stirring.
- Garnish with fresh herbs before serving and adjust seasoning as needed.
Notes
To reheat, warm up single servings in a microwave or on the stove over low heat until hot. Stir often to avoid scorching.