Crispy Beef Tacos
These crispy beef tacos are a flavorful and satisfying meal, perfect for any day. Create your own at home with this simple recipe!
Ingredients
Main Ingredients
- ground beef
- olive oil
- onion
- garlic
- chili powder
- cumin
- smoked paprika
- salt and pepper
Instructions
Steps
- Heat olive oil in a large skillet over medium heat. Add onion and garlic, cooking until the onion is translucent.
- Add the ground beef, cooking until browned completely. Drain excess fat.
- Mix in chili powder, cumin, smoked paprika, salt, and pepper. Stir well to combine flavors.
- Preheat oven to 350°F. Place taco shells on a baking sheet and bake for 5 minutes.
- Fill each shell with beef, cheese, and desired toppings.
Notes
Store beef and taco shells separately. Reheat beef in a skillet and re-crisp taco shells in the oven.