Crispy Chicken Taquitos
These crispy chicken taquitos are a savory delight, packed with shredded chicken, cheese, and spices. A must-try for anyone who loves a crunchy bite!
Ingredients
Main Ingredients
- shredded chicken
- shredded cheese
- ground cumin
- paprika
- garlic powder
- salt and pepper
- corn tortillas
- vegetable oil
Instructions
Steps
- In a large mixing bowl, combine shredded chicken, cheese, cumin, paprika, garlic powder, salt, and pepper.
- Warm each tortilla in a medium skillet over medium heat for about 10-15 seconds on each side.
- Spoon about 2 tablespoons of the chicken mixture onto the lower third of each tortilla and roll tightly.
- Heat vegetable oil in a skillet, then fry taquitos for about 3-5 minutes on each side until golden brown.
Notes
Refrigerate leftover taquitos in an airtight container for up to 3 days or freeze for longer storage.