Go Back
Crock Pot Buffalo Chicken Dip served and ready to be enjoyed.

Crock Pot Buffalo Chicken Dip

This enticing Crock Pot Buffalo Chicken Dip is a creamy blend of spicy and savory flavors, perfect for any event.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 290 kcal

Ingredients
  

Main Ingredients

  • cooked chicken
  • cream cheese
  • buffalo sauce
  • ranch dressing
  • cheddar cheese
  • green onions
  • Salt and pepper

Instructions
 

Steps

  • Gather all ingredients and in a bowl, mix the shredded chicken, cream cheese, buffalo sauce, ranch dressing, and cheddar cheese until smooth.
  • Transfer the mixture to a crockpot, set to low heat, and let it cook for 2 to 3 hours.
  • Stir occasionally, adjust seasoning if needed, and garnish with green onions before serving.

Notes

Store any leftovers in an airtight container in the fridge for up to three days. Reheat gently before serving again.
Keyword Buffalo, Crockpot, Dip