Crockpot Cheeseburger Soup
Turn your favorite flavors of a cheeseburger into a creamy, hearty soup with this easy crockpot recipe!
Ingredients
Main Ingredients
- ground beef
- olive oil
- onion
- garlic
- potatoes
- carrot
- chicken broth
- cheddar cheese
- cream cheese
- milk
- salt and pepper
Instructions
Steps
- In a skillet, sauté onions and garlic in olive oil until onions are translucent.
- Add ground beef and cook until browned. Drain excess fat.
- Transfer beef mixture, potatoes, carrot, and chicken broth into the crockpot.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Stir in cheese, cream cheese, and milk. Cook until cheese is melted.
- Season with salt and pepper to taste and serve with optional garnishes.
Notes
To store, let soup cool before refrigerating for up to 3 days or freezing for 2 months.