Crockpot Cheeseburger Soup
This Crockpot Cheeseburger Soup combines the beloved flavors of a cheeseburger into a warm, hearty soup, promising comfort in every spoonful.
Ingredients
Main Ingredients
- ground beef
- vegetable broth
- onion
- carrot
- celery stalk
- sharp cheddar cheese
Instructions
Steps
- Brown the ground beef in a pan, then transfer to the crockpot.
- Add diced onions, carrot, celery, and pour in the vegetable broth.
- Slow cook on low for 6 hours or on high for 3 hours.
- Stir in the cheese and cook for an additional 30 minutes.
Notes
Store leftovers in the fridge for up to 4 days; reheat gently on the stovetop for best results.