Deliciously Authentic Kafta Kebab Recipe
Savor these authentic Kafta Kebabs, seasoned and grilled to perfection for a tantalizing taste of the Middle East!
Ingredients
Main Ingredients
- ground beef or lamb
- large onion
- garlic
- fresh parsley
- ground allspice
- ground cumin
- cayenne pepper
- Salt and pepper
- olive oil
- Wooden or metal skewers
Instructions
Steps
- Combine ground meat, onion, garlic, parsley, and spices in a bowl. Mix thoroughly.
- Shape the mixture around skewers into kebabs about an inch thick.
- Preheat grill on medium-high and oil the grates.
- Grill skewers for 4–5 minutes on each side or until cooked through. Let them rest before serving.
Notes
To maintain moisture and flavor, ensure to let the kafta kebabs rest for a few minutes after grilling.