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Deliciously Easy Cheeseburger Hamburger Helper Recipe
This Cheeseburger Hamburger Helper Recipe combines savory beef and creamy cheese sauce for a satisfying dinner that's quick and budget-friendly.
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Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
650
kcal
Ingredients
Main Ingredients
ground beef
elbow macaroni
milk
water
cheddar cheese
cornstarch
Worcestershire sauce
garlic powder
onion powder
salt and pepper
Instructions
Steps
Brown the ground beef in a large skillet over medium-high heat, breaking it into pieces until fully cooked. Drain excess fat.
Add milk, water, and macaroni. Stir and bring to a boil, then reduce to low heat, cover, and simmer for 12–15 minutes.
Mix shredded cheese with cornstarch, add to skillet, stirring until melted into a smooth sauce.
Stir in Worcestershire sauce. Taste and adjust seasoning with salt and pepper before serving.
Notes
Store leftovers in a sealed container in the fridge for up to 3 days. Freeze for up to 2 months in freezer-safe containers.
Keyword
Cheeseburger Hamburger Helper, Comfort Food, Easy Dinner