Delightful Ground Beef Orzo Recipe
This delightful Ground Beef Orzo Recipe combines savory beef, orzo, and vegetables into a satisfying meal that's easy to prepare and perfect for any occasion.
Ingredients
Main Ingredients
- ground beef
- orzo pasta
- beef broth
- onion
- garlic
- red bell pepper
- dried oregano
- dried basil
- salt and pepper
- olive oil
- Parmesan cheese
Instructions
Steps
- Gather all necessary ingredients and equipment.
- In a skillet over medium heat, add olive oil and chopped onions, cooking until transparent. Add minced garlic.
- Add ground beef, breaking apart, cooking until browned. Drain excess fat.
- Add diced bell pepper and season with oregano, basil, salt, and pepper.
- In a saucepan, bring beef broth to a boil, add orzo; cook for 8-10 minutes, then drain.
- Mix drained orzo with beef and vegetables, adding reserved liquid if necessary.
- Sprinkle Parmesan cheese, stir until melted.
Notes
For storage, keep the dish in an airtight container in the refrigerator for up to three days, or freeze for up to three months.