Garlic Butter Beef Bites
Tender beef bites cooked to perfection in a savory garlic butter sauce. Quick and delicious!
Ingredients
Main Ingredients
- beef sirloin
- garlic
- unsalted butter
- Salt and pepper
- olive oil
- fresh parsley
Instructions
Steps
- Cut the beef into 1-inch cubes. Mince garlic and chop fresh parsley.
- Season the beef cubes with salt and pepper.
- Heat olive oil in a skillet over medium-high heat, then sear the beef cubes until browned.
- Add unsalted butter and minced garlic into the skillet, sautéing until garlic is golden.
- Combine beef with garlic butter sauce and garnish with fresh parsley.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days.