Garlic Butter Steak Bites
Succulent garlic butter steak bites are a flavorful delight that's quick and easy to prepare.
Ingredients
Main Ingredients
- sirloin steak
- unsalted butter
- garlic
- salt and black pepper
- olive oil
- fresh parsley
- dried thyme
Instructions
Steps
- Cut the sirloin into 1-inch cubes and pat dry with paper towels.
- Season the steak cubes with salt, pepper, and dried thyme. Let sit for 10 minutes.
- Heat the skillet over medium-high heat and add olive oil.
- Sear the steak bites for 2–3 minutes per side until browned.
- Reduce heat, add butter and garlic, and stir for 1–2 minutes until fragrant.
- Toss steak bites in garlic butter and garnish with parsley before serving.
Notes
Store in an airtight container in the refrigerator for up to 3 days, or freeze for 1 month.