Garlic Butter Steak Skillet
Savor a decadent garlic butter steak skillet, irresistibly infused with flavors and textures.
Ingredients
Main Ingredients
- sirloin steak
- unsalted butter
- cloves garlic
- olive oil
- salt and pepper
Instructions
Steps
- Allow the steak to come to room temperature and pat it dry. Season generously with salt and pepper.
- Heat olive oil in a skillet over medium-high heat until shimmering.
- Place the seasoned steak in the hot skillet and sear each side for 3-4 minutes.
- Reduce heat, add butter and minced garlic, and baste the steak in the garlic butter.
- Transfer steak to rest for five minutes before slicing against the grain.
Notes
For optimal flavor, choose fresh, quality ingredients and adjust seasoning to personal taste.