Ginger Garlic Chicken Noodle Soup
This ginger garlic chicken noodle soup is a cozy meal brimming with vibrant flavors and perfect for any season. Simple, hearty, and ever so soothing!
Ingredients
Main Ingredients
- olive oil
- fresh ginger
- garlic
- chicken breast
- chicken broth
- noodles
- carrots
- celery
- green onions
- salt and pepper
- soy sauce
- fresh cilantro
Instructions
Steps
- Prepare all ingredients by grating ginger, mincing garlic, and dicing chicken.
- Sauté ginger and garlic in olive oil over medium heat until fragrant.
- Add and cook chicken until no longer pink, about 5-7 minutes.
- Pour in chicken broth, add carrots and celery, bring to a boil, then simmer.
- Add noodles, soy sauce, salt, and pepper; cook until noodles are tender.
- Stir in green onions and garnish with fresh cilantro before serving.
Notes
Store leftovers in the refrigerator for up to 3 days or freeze without noodles for 2 months.