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Appetizing image of Ground Beef Orzo Recipe, served in a pristine platter.

Ground Beef Orzo Recipe

This delicious Ground Beef Orzo Recipe is a perfect blend of flavors, comfort, and quick preparation, making it an ideal weeknight meal.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Course
Cuisine Italian
Servings 4 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • ground beef
  • orzo pasta
  • beef broth
  • crushed tomatoes
  • onion
  • garlic
  • dried oregano
  • dried basil
  • salt and pepper
  • Parmesan cheese

Instructions
 

Steps

  • Brown the ground beef in a large skillet over medium-high heat until fully cooked.
  • Add diced onion to beef; cook until onions are translucent, then stir in garlic.
  • Mix in crushed tomatoes, oregano, and basil, then season with salt and pepper.
  • Stir in orzo and beef broth, ensuring orzo is well submerged. Simmer until orzo is tender.
  • Serve warm, garnished with Parmesan cheese.

Notes

Allow the dish to cool before storing. Reheat with beef broth on the stove or microwave.
Keyword Beef, Orzo, Quick Dinner