Ground Beef Stroganoff Recipe
Savor every spoonful of this easy and comforting ground beef stroganoff, a classic family favorite!
Ingredients
Main Ingredients
- ground beef
- large onion
- garlic
- mushrooms
- beef broth
- sour cream
- Worcestershire sauce
- salt and pepper
- flour
- butter
- egg noodles
Instructions
Steps
- Heat a large skillet over medium heat. Add and cook ground beef until browned. Remove and set aside.
- Add butter to the skillet. Sauté diced onions until soft. Add minced garlic and cook until aromatic.
- Add sliced mushrooms and cook until they're golden brown.
- Sprinkle flour over the mushroom mix. Add beef broth slowly while stirring constantly.
- Stir in Worcestershire sauce and return browned beef to skillet. Simmer on low heat with sour cream without bringing to boil.
- Boil egg noodles as per package instructions.
- Serve beef mixture over noodles and enjoy!
Notes
For variety, use a mix of wild mushrooms or substitute egg noodles with mashed potatoes.