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A scrumptious bowl of Cheeseburger Soup, showcasing a hearty blend of meat and cheese.

Hearty Cheeseburger Soup

This Cheeseburger Soup combines ground beef, creamy cheese, and veggies into a satisfying bowl that brings the warmth of a hearty cheeseburger straight to your table.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Soup
Cuisine American
Servings 6 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • ground beef
  • chopped carrots
  • diced onion
  • diced celery
  • chicken broth
  • diced potatoes
  • Velveeta cheese
  • milk
  • sour cream
  • all-purpose flour
  • butter
  • salt and pepper

Instructions
 

Steps

  • Start by cooking the ground beef in a large pot until browned, then drain and set aside.
  • Sauté the chopped carrots, onion, and celery in butter until tender.
  • Add chicken broth and diced potatoes, bring to a boil, then simmer until potatoes are tender.
  • Create a smooth mixture with flour and milk, then add to the pot to thicken the soup.
  • Incorporate Velveeta cheese, stirring until melted; then add cooked beef and sour cream.
  • Simmer until heated through, seasoning with salt and pepper to taste before serving.

Notes

For best results, enjoy your soup fresh. If storing, let it cool before refrigerating or freezing.
Keyword Cheeseburger, Soup