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High Protein Egg Roll Bowl
This wholesome High Protein Egg Roll Bowl is bursting with flavors and perfect for a nutritious meal, any time of day!
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course
Main Course
Cuisine
Asian
Servings
4
servings
Calories
350
kcal
Ingredients
Main Ingredients
ground chicken or turkey
shredded cabbage
shredded carrots
green onions
garlic
soy sauce or tamari
sesame oil
ground ginger
black pepper
red pepper flakes
chopped fresh cilantro
Instructions
Steps
Heat the pan over medium-high heat and cook the ground meat until browned.
Add minced garlic, ginger, and pepper, mixing into the meat.
Incorporate cabbage and carrots, stirring as they soften.
Add soy sauce and sesame oil, mixing well as flavors meld.
Optional: Sprinkle red pepper flakes and garnish with green onions and cilantro.
Notes
Store leftovers in an airtight container for up to three days and reheat before serving.
Keyword
Egg Roll Bowl, High Protein