Hobo Casserole with Ground Beef
A delicious and comforting hobo casserole made with hearty ground beef and crispy hash browns.
Ingredients
Main Ingredients
- ground beef
- onion
- frozen mixed vegetables
- cream of mushroom soup
- shredded cheddar cheese
- frozen hash browns
- salt and pepper
Instructions
Steps
- Brown the ground beef in a skillet over medium heat, then drain excess fat.
- Add onions and mixed vegetables; cook until the onions soften.
- Mix in cream of mushroom soup until well combined.
- Transfer mixture to a baking dish and spread evenly.
- Layer frozen hash browns over the beef mixture.
- Bake in a preheated oven at 375°F for 40 minutes.
- Sprinkle with cheese and bake until melted. Serve hot.
Notes
Store leftovers in an airtight container for 3 days in the fridge. Reheat thoroughly before serving.