Honey Garlic Steak Bites
Enjoy a delightful mix of sweet and savory flavors with these irresistible Honey Garlic Steak Bites, perfect for any occasion!
Ingredients
Main Ingredients
- sirloin steak
- garlic
- honey
- soy sauce
- olive oil
- fresh parsley
- pepper
- salt
Instructions
Steps
- Pat the steak cubes dry with paper towels and season with salt and pepper.
- In a mixing bowl, whisk together honey, soy sauce, minced garlic, and pepper.
- Heat olive oil in a large skillet over medium-high heat, and sear the steak cubes for 2-3 minutes on each side until brown.
- Reduce heat to medium, pour the honey garlic sauce over the steak, and toss to coat, allowing the sauce to thicken.
- Garnish with chopped parsley and serve hot.
Notes
For storage, place cooled steak bites in an airtight container in the fridge for up to 3 days or freeze for up to 2 months. Reheat in a skillet over medium heat.