Irresistible & Creamy Ground Beef Stroganoff
This Ground Beef Stroganoff combines rich flavors and a creamy texture for the perfect comfort meal. Easy to prepare, everyone will love it!
Ingredients
Main Ingredients
- ground beef
- onion
- mushrooms
- all-purpose flour
- beef broth
- sour cream
- salt and pepper
Instructions
Steps
- Gather and prepare ingredients, dice onions and slice mushrooms.
- Heat skillet over medium-high heat, cook ground beef until no longer pink.
- Remove beef, drain fat. Add onions and mushrooms to the skillet, sauté until caramelized.
- Return beef to the pan, stir in flour to coat, then add broth, simmer for 5 minutes.
- Stir in sour cream, mix until fully incorporated, simmer on low, and serve hot.
Notes
To store, keep in airtight containers in the fridge for up to 3 days, or freeze for up to 3 months.