Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Korean Sweet Beef Recipe
Indulge in the flavors of our Korean Sweet Beef with a luscious blend of sweet and savory sauces.
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Cook Time
10
minutes
mins
Total Time
30
minutes
mins
Course
Main Course
Cuisine
Korean
Servings
4
servings
Calories
350
kcal
Ingredients
Main Ingredients
beef sirloin
soy sauce
brown sugar
sesame oil
garlic
grated ginger
sliced green onions
sesame seeds
crushed red pepper
Instructions
Steps
Combine soy sauce, brown sugar, sesame oil, garlic, and ginger in a bowl.
Submerge the beef in the marinade and refrigerate for at least 30 minutes.
Chop green onions and measure out sesame seeds and crushed red pepper.
Add sesame oil to hot skillet over medium-high heat and cook beef slices.
Toss with green onions and garnish with sesame seeds and red pepper.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently to avoid overcooking.
Keyword
Asian, Korean Sweet Beef, Sweet Beef