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A featured image of Lemon Garlic Butter Shrimp Pasta, showcasing the dish in a modern white bowl.

Lemon Garlic Butter Shrimp Pasta

This Lemon Garlic Butter Shrimp Pasta combines zesty lemon, creamy butter, and tender shrimp for a deliciously easy dish.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American, Italian
Servings 4 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • pasta
  • shrimp
  • butter
  • garlic
  • lemon
  • pasta water

Instructions
 

Steps

  • Chop and zest your garlic and lemon.
  • Cook pasta until al dente.
  • Sauté shrimp in garlic butter.
  • Prepare the lemon garlic butter sauce.
  • Combine all ingredients.

Notes

Leftovers should be stored in an airtight container in the refrigerator and consumed within 3 days.
Keyword Lemon Garlic, Pasta, Shrimp