Melt In Your Mouth Chicken Breast
This melt in your mouth chicken breast is tender, flavorful, and incredibly easy to make—perfect for any occasion!
Ingredients
Main Ingredients
- chicken breasts
- mayonnaise
- grated Parmesan cheese
- garlic powder
- onion powder
- salt and pepper
- Italian seasoning
Instructions
Steps
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the mayonnaise, grated Parmesan cheese, garlic powder, onion powder, salt, and pepper.
- Lay the chicken breasts in a baking dish.
- Spread the mayonnaise mixture over each chicken breast.
- Bake for 25–30 minutes until golden and cooked through.
Notes
Store leftovers in the fridge for up to 3 days. Reheat in the oven for best results.