Merry Me Chicken Pasta
This Merry Me Chicken Pasta combines creamy, savory flavors, perfect for a romantic evening or comforting family meal.
Ingredients
Main Ingredients
- chicken breasts
- heavy cream
- parmesan cheese
- garlic
- olive oil
- chicken broth
- salt and pepper
- pasta
- Italian seasoning
Instructions
Steps
- Heat olive oil in a large skillet over medium heat. Season chicken breasts with salt, pepper, and Italian seasoning. Cook the chicken for about 4-5 minutes on each side until golden brown and cooked through. Remove from skillet and let rest.
- Boil a pot of salted water and cook the pasta until al dente. Drain and set aside.
- In the same skillet, add minced garlic and sauté until fragrant. Lower heat, then add heavy cream, chicken broth, and parmesan cheese, stirring until smooth.
- Slice the chicken and add it along with the pasta to the sauce. Toss to combine, ensuring everything is well coated.
Notes
Keep leftovers in an airtight container for up to 3 days in the fridge. Add a splash of cream when reheating to maintain the sauce's creamy texture.