Million Dollar Baked Spaghetti
This Million Dollar Baked Spaghetti is a luxurious yet comforting dish, perfect for a family dinner or entertaining guests!
Ingredients
Main Ingredients
- ground beef
- spaghetti
- marinara sauce
- cottage cheese
- sour cream
- cream cheese
- shredded mozzarella cheese
- grated Parmesan cheese
- butter
- salt and pepper
Instructions
Steps
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, about 8–10 minutes, then drain and set aside.
- In a frying pan, cook the ground beef until browned. Drain fat, add marinara sauce and simmer for 10 minutes.
- In a mixing bowl, blend cottage cheese, sour cream, and cream cheese until smooth.
- Layer the baking dish with half of the spaghetti, spread cheese mixture, then meat sauce. Repeat layers.
- Top with mozzarella and Parmesan. Bake at 350°F (175°C) for 30 minutes until cheese is bubbly.
Notes
Store leftovers in the fridge for up to 3 days. Reheat gently to preserve the texture.