Quick Beef Tips Recipe
This Quick Beef Tips Recipe offers a savory and speedy option for dinner, featuring tender beef enveloped in a flavorful sauce. Ready in no time, it's perfect for busy nights!
Ingredients
Main Ingredients
- beef sirloin tips
- olive oil
- onion
- beef broth
- Worcestershire sauce
- soy sauce
- garlic powder
- salt and pepper
- flour
- parsley
Instructions
Steps
- Begin by cutting your beef sirloin tips into 1-inch pieces and season with salt, pepper, and garlic powder.
- Heat olive oil in a skillet over medium heat, add chopped onions, and sauté until translucent.
- Increase heat to medium-high and cook the beef tips until browned evenly on all sides.
- Reduce heat and stir flour into the skillet, then add beef broth, Worcestershire sauce, and soy sauce. Simmer to thicken.
- Adjust seasonings, garnish with parsley, and serve hot.
Notes
Leftovers can be stored in an airtight container in the fridge for up to 3 days, or frozen for up to 2 months.